Sunflower Chinese Restaurant offers an expansive and tantalizing menu that will captivate both traditional Chinese food lovers and those seeking something a little more adventurous. The menu is a delightful blend of crispy, savory, and hearty dishes that are perfect for every occasion.
Start your meal with a selection of appetizers that set the tone for the feast ahead. The classic Egg Roll and Vegetable Egg Roll provide a satisfying crunch, while the Crab Rangoon offers a savory bite with a creamy filling. For a lighter option, the Spring Roll and Vegetable Spring Roll are perfect choices, offering a refreshing taste of fresh vegetables wrapped in a delicate, crispy shell.
When it comes to soups, Sunflower Chinese Restaurant serves up comforting bowls of Hot and Sour Soup, Wonton Soup, and Egg Drop Soup. For something more unique, try the Mustard Green Soup, with its rich, earthy flavors. Each soup is a perfect balance of textures and tastes, ideal for warming up any meal.
The fried rice offerings are a standout, with options such as Chicken Fried Rice, BBQ Pork Fried Rice, and Vegetarian Fried Rice providing plenty of variety. For noodle lovers, the Lo Mein dishes, including Chicken Lo Mein and Beef Lo Mein, deliver a satisfying stir-fry experience with rich flavors. Pan Fried Noodles and Hong Kong Pan Fried Noodles are also notable for their crispy texture and savory ingredients, while the Singapore Noodle offers a more aromatic, spiced experience.
For the main dishes, Sunflower excels with their selection of meat and seafood. The General Tso's Chicken and Sesame Chicken are fan favorites, while the Shrimp with Lobster Sauce and Sweet and Sour Shrimp bring an elegant touch to the menu. Beef lovers can indulge in dishes like Pepper Steak or Beef with Broccoli, and pork fans will relish the Spicy Szechuan Pork and Sweet and Sour Pork.
Sunflower Chinese Restaurant delivers an exceptional range of authentic flavors, making every meal a memorable culinary adventure.